GI Masterclass - Urban Food

Sustainability South West and Natural England held the first in their spring Green Infrastructure Masterclass series on Friday, 23 April in Bristol. The topic of this class was ‘Urban Food...how Green Infrastructure can ‘step up to the plate’, and two sessions were held during the day for a small group of delegates from regional Local Authorities, voluntary organisations and consultancies. 

Please see below for the presentations given on the day, a summary of key points and a list of useful resources.